Applications
- Soups
- Flavored Meats
- Seasoning blends
- Tomato based Dressings & Sauces
- Side dishes
- Tomato based Beverages
Benefits
- MSG Replacement
- Boost fresh tomato notes
- Boosts overall flavor profile
- Enhances savory/umami notes
- Superior flavor retention
- Mask metallic off-notes
Usage
- 0.1 – 1.0% in finished product.
