Applications
- Salad Dressings/Sauces
- Nutraceutical products/beverages
- High intensity sweeteners in Food/beverage
- Plant-based products/beverages
Benefits
- Masks off-notes of plant-based proteins, metallic vitamin & mineral blends.
- Bitter blocker
- Smooths & enhances overall flavor profile
- Tones down acidity
- Enhances fatty mouthfeel
Usage
- 0.50% in finished product.
